BUSSER
OVERVIEW
Start Dates: Various start dates during November, depending on the resort
Salary: $16/hour, depending on the resort
Description
Aligned with the Food & Beverage Department, this role’s sole mission is to clean and support other staff in a busy restaurant location.
EMPLOYERS
- Cleaning tables and general guest areas in a restaurant
- Restocking trays, ensuring they are properly sanitised
- Ensure condiments are always fully stocked
- Removal of waste & recycling
- Understanding of floor plans
- Willingness to assist other departments if required
- Punctual at all times
- Adherence to strict grooming and personal presentation
EXPERIENCE/REQUIREMENTS
- Previous customer service experience an asset
- Previous experience in high volume fast paced food & beverage location an asset
- Must be self-motivated, positive team player
*This role’s hours may be affected by seasonal conditions & seasonal business fluctuations